Hello my daily, it's been a week after I did my National Examination. Before the Nat Exam, I made some triple chocolate biscotti. Here's the recipe but I changed some ingredients, and add some ingredients to make it perfect! Here's my ingridients
25 April 2011
13 April 2011
Strawberry Macaroons
Strawberry Macaroons just my experiment to know how to make the strawberry fillings. 2 weeks ago, my friends Marcelline gave me Blueberry Macaroons form Laduree, Paris. I can't explain the taste of that macaroons, too delicious for explain it. So, I want to make the same thing. Because of the blueberry too expensive, I used the stawberry first hehe. I can give you tips to make this fillings, and it's my own recipe.
First step, you need Fresh Stawberry, not the frozen one, Lemon for make the fillings lil bit sour, Sugar, and water. Second, cut the strawberry into pieces and squeeze lemon to bowl. Place the strawberry, lemon, sugar and water in a small pan. Stir over low heat until all things in a pan like a jam. After that, place in the bowl and refrigerate it for maybe 1 hours.
Easy right? That just my recipe for this fillings, and I will make the blueberry one soon. :)
07 April 2011
Happy Two Years Anniversary
22 March 2011. That was my 2 years anniversary with my best friend, my family, and my boyfriend, Eggy Stefanus. Just a simple celebration for our anniversary, so I made Papoy for my Nutella Cake with Fondant and the Minions. PAPOY, he loved it! For me, to make fondant it's very hard and should practice seriously if you want get the perfect one. But, Papoy was my first time touch the fondant, and not perfect.
HAPPY 2 YEARS ANNIVERSARY EGGY
Thank You my dudud Eggy Stefanus for the Bobby Flay's Recipe Book. I will make it for you as soon as possible !!! Next Post I want to share about my hobby that is cooking and baking, will be post soon!:)
18 March 2011
late post
hello. sorry for being late for post, i'm busy for my school exam. yeah, by the way school exam just make me feel stress out, dizzy, boring, boring and boring. that's why i made some creme brulee and macaroon. it's handmade and the taste maybe delicious or not.
my creme brulee
chocolate macaroons
it's just part of my hobby, maybe i will make michelle's baking not michelle's daily anymore.
untill i have this Kitchenaid Stand Mixer, i would not make this blogspot Michelle's Baking. enjoy every post that i will post in the next day. :)
26 February 2011
love life
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